How to Prepare Super Quick Homemade Broccoli Cheese Cornbread

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Broccoli Cheese Cornbread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Broccoli Cheese Cornbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Broccoli Cheese Cornbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Broccoli Cheese Cornbread estimated approx 45-60 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Broccoli Cheese Cornbread using 6 ingredients and 1 steps. Here is how you can achieve it.

I got this from a friend and it's really good.

Ingredients and spices that need to be Prepare to make Broccoli Cheese Cornbread:

1. 4 eggs, beaten
2. 2 sticks melted butter
3. 1 medium onion chopped
4. 1 12- ounce carton cottage cheese
5. 1 package chopped broccoli, thawed
6. 2 boxes Jiffy cornmeal mix (16-17 ounces)

Steps to make to make Broccoli Cheese Cornbread

1. Mix together eggs, butter, onion, cottage cheese and broccoli. Add cornmeal mix. Pour into a greased 12- inch cast- iron skillet. Bake at 350 degrees for 45 minutes to 1 hour. Cut into wedges and serve.

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So that is going to wrap it up with this exceptional food Recipe of Speedy Broccoli Cheese Cornbread. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!