Recipe of Homemade Lee's Southern Deep Fried Yellow Squash

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, How to Make Super Quick Homemade Lee's Southern Deep Fried Yellow Squash. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lee's Southern Deep Fried Yellow Squash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lee's Southern Deep Fried Yellow Squash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Lee's Southern Deep Fried Yellow Squash using 5 ingredients and 4 steps. Here is how you can achieve that.

This is a more traditional way of coating and frying squash.

Ingredients and spices that need to be Make ready to make Lee's Southern Deep Fried Yellow Squash:

1. 2 Medium Sized Yellow Squash Sliced (3/8")
2. 1 1/2 Cups AP Flour Divided
3. 2 Eggs + Splash of Water
4. 3 Tablespoons Seasoning Salt Divided
5. to Taste Cracked Black Pepper

Steps to make to make Lee's Southern Deep Fried Yellow Squash

1. Slice squash into 3/8" rounds. In a shallow dish mix 1/2 cup of the flour with 1 tablespoon of seasoning salt. In another dish mix the remaining 1 cup flour and two tablespoons of seasoning salt. Plastic or paper bag is easier to do this.
2. In a shallow bowl, mix eggs and splash of water until well combined. Dust squash in the 1/2 cup of flour mixture. Shaking off all the excess flour. Dip sqush slices in egg wash. Letting all excess drip off. Then coat the squash in the 1 cup flour mixture.
3. Place coated squash on a wire rack single layer. Top with cracked black pepper to taste. Let rest in the refrigerator for an hour, to let your breading set up.
4. When ready deep fry squash at 350" until medium golden brown. Around 4 minutes or so. While still hot, lightly dust the squash with seasoning salt. Serve while warm. Ranch dressing or marina sauce is a good dipping option. Enjoy

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Lee's Southern Deep Fried Yellow Squash. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!