Easiest Way to Make Any-night-of-the-week Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp using 10 ingredients and 7 steps. Here is how you can achieve that.

Wanted Olive Garden but instead we decided to do it ourselves. So this is simply a basic chicken Alfredo with homemade sauce and shrimp on the side

Ingredients and spices that need to be Make ready to make Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp:

1. 1 quart heavy whipping cream
2. 16 Ounces grated Parmesan cheese
3. 18 0z tandoori flatbread
4. 2 boxes penne rigate
5. to taste Salt and pepper
6. 16 oz jumbo shrimp
7. 16 oz broccoli florets
8. 2 oz cilantro flakes or parsley
9. 1 stick butter
10. 16 oz shredded cheese your choice

Steps to make to make Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp

1. Bring a pot of water to boil adding light salt and and oz of oil then add penne. Remove penne from pot and strain running cold water over then set aside.
2. In a saucepan add one stick of butter a light touch of garlic until melted then add heavy whipping cream and pepper for presentation allow to lightly boil while adding grated cheese and whisking until well blended and to desired consistency.
3. 
4. Season chicken to taste add oil to coat and place in oven at 425F until done.
5. Add half a stick of butter to sauté pan allow to melt add shrimp season and cook until pink then remove.
6. Butter flatbread season to taste lightly add cheese to cover then place in oven at 400f until cheese is melted and flatbread is crisp then remove.
7. Add all together and serve.

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So that's going to wrap this up with this special food Steps to Make Any-night-of-the-week Bobby&Whittney”s Homemade Penne Chicken Alfredo with broccoli and shrimp. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!