Recipe of Super Quick Homemade To Become Addicted Cucumber /Japanese Pickles

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Quick To Become Addicted Cucumber /Japanese Pickles. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from To Become Addicted Cucumber /Japanese Pickles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare To Become Addicted Cucumber /Japanese Pickles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make To Become Addicted Cucumber /Japanese Pickles is 4 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook To Become Addicted Cucumber /Japanese Pickles estimated approx Over Night.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook To Become Addicted Cucumber /Japanese Pickles using 10 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make To Become Addicted Cucumber /Japanese Pickles:

1. 2 of Cucumber
2. 10 g Ginger
3. Chilli pepper as you like
4. (Seasonings)
5. 2 Tbs Sesami oil
6. 6 Tbs Vinegar
7. 6 Tbs Sugar
8. 1 pinch salt
9. 1 Tsp Soy sauce
10. 1 Tsp Oyster sauce

Steps to make to make To Become Addicted Cucumber /Japanese Pickles

1. Cut the cucumber into half vertically, and scrape the seeds by teaspoon.
2. Cut it into 3 pieces long and cut half width. Shred ginger and slice red chilli pepper.
3. Put all cuke into a bag and add 1 tsp salt then mix it well. Let it sit for 3 hours in refrigerator. 3 hours later, dry it up by paper towel.
4. (Making sauce) Put sesami sauce on a pan, pan fry ginger and chilli pepper with low heat. When the smell comes out that put the all seasonings into pan. Turn off the heat once boiled and mixed.
5. Place the cuke in a container and pour the sauce on it. Let it leave at least overnight in refrigerator. Bon Apetit !!
6. The recipe can watch on my YouTube channel → Let's search the dish 「Coozy Life Cucumber」 Have fun your kitchen time !!

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week To Become Addicted Cucumber /Japanese Pickles. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!