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Easiest Way to Make Award-winning Masala Brussels Sprouts

Masala Brussels Sprouts

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Easiest Way to Make Quick Masala Brussels Sprouts. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Masala Brussels Sprouts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Brussels Sprouts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masala Brussels Sprouts is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masala Brussels Sprouts estimated approx 30 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have Masala Brussels Sprouts using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Masala Brussels Sprouts:

  1. 500 gm Brussels sprouts
  2. 2 tsp oil
  3. 1 chopped medium size
  4. 1 tsp garlic-ginger powder
  5. 1/2 tsp fenugreek seeds
  6. Salt as per taste
  7. Red chilli as per taste
  8. 1/2 tsp turmeric powder
  9. 1 tsp sambhar masala
  10. 1 tsp coriander powder
  11. 2 tsp water

Steps to make to make Masala Brussels Sprouts

  1. Wash and cut Brussels sprouts in the medium size pieces
  2. Firstly, in a pan heat 2 tsp oil and put fenugreek seeds and after 2 seconds put chopped onions, ginger garlic paste. Then put tomato paste, turmeric powder, red chili, salt, coriander powder, and sambhar masala. Stir and mix all the ingredients until heated thoroughly.
  3. Put Brussels sprouts in the above pan, add 2 spoon water and cover it on the gas. Set the flame to low for 25 minutes
  4. Now, Masala Brussels sprouts are ready.

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So that is going to wrap it up for this special food Steps to Make Favorite Masala Brussels Sprouts. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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