Recipe of Quick Caramelized Onions 🧅 and Green Pepper

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Favorite Caramelized Onions 🧅 and Green Pepper. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Caramelized Onions 🧅 and Green Pepper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramelized Onions 🧅 and Green Pepper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Caramelized Onions 🧅 and Green Pepper using 7 ingredients and 4 steps. Here is how you cook it.

Yummy 😋!!

Ingredients and spices that need to be Prepare to make Caramelized Onions 🧅 and Green Pepper:

1. 2 onions, sliced
2. 1 green pepper, sliced
3. 2 tablespoons margarine OR butter
4. 1/8 teaspoon black pepper
5. 6 cloves garlic, minced
6. 1 tablespoon teriyaki sauce
7. 1/2 tablespoon soy sauce

Instructions to make to make Caramelized Onions 🧅 and Green Pepper

1. Place margarine OR butter in skillet on low heat.....
2. Place your sliced onions, green pepper, black pepper, minced garlic, teriyaki and soy sauce into skillet......
3. Cook veggies, stirring occasionally, on medium to high heat in skillet.......At this point you can lower the heat just a bit and cook until browned......
4. Serve over cooked burgers 🍔, sausages or anything else you need a good topping for and enjoy 😉!! I served mine on top of a grilled hot Italian sausage! Yummy 😋!!

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So that is going to wrap it up with this special food Simple Way to Prepare Perfect Caramelized Onions 🧅 and Green Pepper. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!