Recipe of Speedy Spring(green) onion with potato

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Spring(green) onion with potato. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Spring(green) onion with potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spring(green) onion with potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spring(green) onion with potato is 2 serves. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spring(green) onion with potato estimated approx 30 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can have Spring(green) onion with potato using 14 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Spring(green) onion with potato:
- 2 bunch green onions
- 2 potatoes
- 2 tsp oil
- 1 tsp finely chopped onion
- 1 finely chopped green chili
- 1 tsp ginger garlic paste
- 4 tsp tomato paste
- 1 tsp turmeric powder
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp dry mango powder
- 1 tsp chili powder
- Salt
- 2 tsp water
Steps to make to make Spring(green) onion with potato
- Cut the green onion into small pieces and cut the potatoes. Wash them properly.
- Heat oil in a pan on medium heat. Add chopped onion,ginger garlic paste, tomato paste, turmeric, chili, cumin powder,corriander, powder, mango powder and salt.Stir,mix all togerther.cook about 2 minutes
- Add chopped green onion and potatoes, mix all together add water, and cover the pan with a lid. Set gas on the low flame. Cook about 25-30 minutes, until potato and onion are cooks.
- Stir and check from time to time to avoid burn. If water is burned then add 2 tsp water again
- Check if it is not properly cooked, add water again and cook for about 5 minutes
- Serve with chapati and Raita
While that is certainly not the end all be guide to cooking fast and simple lunches it is great food for thought. The stark reality is that this will get your own creative juices flowing so that you may prepare wonderful lunches for your own family without the need to perform too much heavy cooking from the approach.
So that is going to wrap it up for this special food How to Prepare Super Quick Homemade Spring(green) onion with potato. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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